
Winery VillaseñorPuelo Patagonia Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Puelo Patagonia Pinot Noir from the Winery Villaseñor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puelo Patagonia Pinot Noir of Winery Villaseñor in the region of Austral is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Puelo Patagonia Pinot Noir of Winery Villaseñor in the region of Austral often reveals types of flavors of red fruit.
Food and wine pairings with Puelo Patagonia Pinot Noir
Pairings that work perfectly with Puelo Patagonia Pinot Noir
Original food and wine pairings with Puelo Patagonia Pinot Noir
The Puelo Patagonia Pinot Noir of Winery Villaseñor matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fashion, veal tagine with artichokes and lemons or duck breast and roasted peaches.
Details and technical informations about Winery Villaseñor's Puelo Patagonia Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Puelo Patagonia Pinot Noir from Winery Villaseñor are 0, 2014
Informations about the Winery Villaseñor
The Winery Villaseñor is one of of the world's greatest estates. It offers 15 wines for sale in the of Osorno Valley to come and discover on site or to buy online.
The wine region of Osorno Valley
Southern Chilean wine valley (Región Sur/Austral, ~900 km south of Santiago, very cool and rainy climate ~1,500 mm), pioneering volcanic clay terroirs since 2000. Pinot Noir: fine and taut with cherry, raspberry, wild strawberry, flowers and volcanic-mineral touch, light structure. Chardonnay, Sauvignon Blanc and Riesling: vivid whites with citrus, green apple and saline note. Cool-climate excellence and fine sparkling wines.
The wine region of Austral
Chile's extreme southern wine region (Chilean Patagonia around Coyhaique and Chile Chico), cool and windy climate with marked thermal swings of up to 20°C. Pinot Noir as signature red — fine and taut with delicate notes of cherry, raspberry, wild strawberry, flowers and a mineral-fresh austral touch, light structure. Chardonnay, Sauvignon Blanc and Riesling as vibrant mineral whites with citrus, green apple and a saline touch. The southern frontier of wine.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.









