Winery Trapi del BuenoHand Made Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Hand Made Sauvignon Blanc of the Winery Trapi del Bueno is in the top 5 of wines of Osorno Valley.
Taste structure of the Hand Made Sauvignon Blanc from the Winery Trapi del Bueno
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hand Made Sauvignon Blanc of Winery Trapi del Bueno in the region of Austral is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hand Made Sauvignon Blanc of Winery Trapi del Bueno in the region of Austral often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Hand Made Sauvignon Blanc
Pairings that work perfectly with Hand Made Sauvignon Blanc
Original food and wine pairings with Hand Made Sauvignon Blanc
The Hand Made Sauvignon Blanc of Winery Trapi del Bueno matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid rings with tomato, quiche lorraine or rabbit with goat cheese and mint.
Details and technical informations about Winery Trapi del Bueno's Hand Made Sauvignon Blanc.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Hand Made Sauvignon Blanc from Winery Trapi del Bueno are 2016, 2017, 2015
Informations about the Winery Trapi del Bueno
The Winery Trapi del Bueno is one of of the world's greatest estates. It offers 4 wines for sale in the of Osorno Valley to come and discover on site or to buy online.
The wine region of Osorno Valley
The wine region of Osorno Valley is located in the region of Austral of Chile. Wineries and vineyards like the Domaine Villaseñor or the Domaine Trapi del Bueno produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Osorno Valley are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Osorno Valley often reveals types of flavors of red fruit, earth or vegetal and sometimes also flavors of citrus fruit, tropical fruit or microbio.
The wine region of Austral
The wine region of Austral of Chile. Wineries and vineyards like the Domaine Trapi del Bueno or the Domaine Casa Silva produce mainly wines red and white. The most planted grape varieties in the region of Austral are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Austral often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, oak or red fruit.
News related to this wine
At the heart of the terroirs of Mâcon-Charnay-les-Mâcon
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
At the heart of the terroirs of Mâcon-Bussières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
