
Winery VillaseñorAlma Tierra Carignan
This wine generally goes well with beef and spicy food.

Food and wine pairings with Alma Tierra Carignan
Pairings that work perfectly with Alma Tierra Carignan
Original food and wine pairings with Alma Tierra Carignan
The Alma Tierra Carignan of Winery Villaseñor matches generally quite well with dishes of beef or spicy food such as recipes of tournedos with foie gras or scallops with coconut cream.
Details and technical informations about Winery Villaseñor's Alma Tierra Carignan.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Alma Tierra Carignan from Winery Villaseñor are 2018, 2014, 0, 2013
Informations about the Winery Villaseñor
The Winery Villaseñor is one of of the world's greatest estates. It offers 15 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.














