Winery Villa ViscoCollezione Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Collezione Pinot Grigio from the Winery Villa Visco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione Pinot Grigio of Winery Villa Visco in the region of Veneto is a .
Food and wine pairings with Collezione Pinot Grigio
Pairings that work perfectly with Collezione Pinot Grigio
Original food and wine pairings with Collezione Pinot Grigio
The Collezione Pinot Grigio of Winery Villa Visco matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with bleu de bresse, leek, goat cheese and bacon quiche or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Villa Visco's Collezione Pinot Grigio.
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Last vintages of this wine
The best vintages of Collezione Pinot Grigio from Winery Villa Visco are 0, 2016
Informations about the Winery Villa Visco
The Winery Villa Visco is one of of the world's great estates. It offers 13 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
