
Winery Villa VettiValdobbiadene Millesimato Superiore Prosecco
In the mouth this white wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Valdobbiadene Millesimato Superiore Prosecco from the Winery Villa Vetti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Valdobbiadene Millesimato Superiore Prosecco of Winery Villa Vetti in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Valdobbiadene Millesimato Superiore Prosecco
Pairings that work perfectly with Valdobbiadene Millesimato Superiore Prosecco
Original food and wine pairings with Valdobbiadene Millesimato Superiore Prosecco
The Valdobbiadene Millesimato Superiore Prosecco of Winery Villa Vetti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella josé style, zucchini quiche or stuffed sea almonds with cream cheese.
Details and technical informations about Winery Villa Vetti's Valdobbiadene Millesimato Superiore Prosecco.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Valdobbiadene Millesimato Superiore Prosecco from Winery Villa Vetti are 2015, 0, 2014
Informations about the Winery Villa Vetti
The Winery Villa Vetti is one of of the world's greatest estates. It offers 3 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.











