Winery Villa SimoneLa Torraccia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Torraccia from the Winery Villa Simone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Torraccia of Winery Villa Simone in the region of Lazio is a powerful.
Food and wine pairings with La Torraccia
Pairings that work perfectly with La Torraccia
Original food and wine pairings with La Torraccia
The La Torraccia of Winery Villa Simone matches generally quite well with dishes of beef, pasta or veal such as recipes of brazilian feijoada, pad thai or delicious veal stew.
Details and technical informations about Winery Villa Simone's La Torraccia.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of La Torraccia from Winery Villa Simone are 2012, 0, 2015
Informations about the Winery Villa Simone
The Winery Villa Simone is one of of the world's greatest estates. It offers 19 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
