The Winery Villa Santa Flavia of delle Venezie of Vénétie

Winery Villa Santa Flavia - Cabernet
The winery offers 6 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 241 of the estates of Vénétie.
It is located in delle Venezie in the region of Vénétie

The Winery Villa Santa Flavia is one of the best wineries to follow in delle Venezie.. It offers 6 wines for sale in of delle Venezie to come and discover on site or to buy online.

Top Winery Villa Santa Flavia wines

Looking for the best Winery Villa Santa Flavia wines in delle Venezie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Santa Flavia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Santa Flavia wines with technical and enological descriptions.

The top red wines of Winery Villa Santa Flavia

Food and wine pairings with a red wine of Winery Villa Santa Flavia

How Winery Villa Santa Flavia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef marengo "my mom" style, fideuà (paella with pasta and fish) or lamb curry.

Organoleptic analysis of red wines of Winery Villa Santa Flavia

In the mouth the red wine of Winery Villa Santa Flavia. is a powerful.

The best vintages in the red wines of Winery Villa Santa Flavia

  • 2015With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Villa Santa Flavia.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of delle Venezie

The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .

The top white wines of Winery Villa Santa Flavia

Food and wine pairings with a white wine of Winery Villa Santa Flavia

How Winery Villa Santa Flavia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with asparagus and chicken, salt and pepper shrimp or leek, bacon and beaufort pie.

Organoleptic analysis of white wines of Winery Villa Santa Flavia

In the mouth the white wine of Winery Villa Santa Flavia. is a .

The best vintages in the white wines of Winery Villa Santa Flavia

  • 2016With an average score of 3.65/5
  • 2015With an average score of 3.38/5

The grape varieties most used in the white wines of Winery Villa Santa Flavia.

  • Pinot Grigio
  • Chardonnay
  • Garganega

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Villa Santa Flavia

Planning a wine route in the of delle Venezie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Santa Flavia.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Villa Santa Flavia and wines from the region

Hugh Johnson: ‘Veteran wine books are by modern standards short on facts’

When you have an idea that, in your first flush of inspiration, you think deserves to get beyond the breakfast table, you run straight into the modern dilemma. Is it a Tweet? Is it one for Facebook or Instagram? Should you just try it out on your nearest and dearest, or is there a book in it? A slim volume, or does it need several tomes to expound its profundity? My trade being what it is, and royalties being as modest as they are these days, I’ve rather given up on books. Writing new ones, that ...

New Zealand vineyards work towards achieving carbon neutrality

The industry launched a certification programme called Sustainable Winegrowing New Zealand (SWNZ) back in 1995. It now covers 1,840 vineyards and 310 wineries. Growers can only achieve SWNZ certification by passing stringent tests within six key areas: water, waste, pest and disease control, soil, climate change and people. They must subject themselves to regular audits conducted by an independent company, which assesses the overall sustainability of their operations and verifies that they are m ...

Auction of Washington Wines raises $4m

‘Thanks to our incredibly generous wineries, donors, and sponsors, the AWW can continue its mission to uplift the Washington wine industry and grow its efforts to support healthy communities and healthy land in Washington state’, said Jamie Peha, executive director of the Auction of Washington Wines. ‘Together with our philanthropic partners, Seattle Children’s, WSU Viticulture & Enology Research, and Industry Grant Partner Vital Wines, we ensure that our charitable efforts ...

The word of the wine: Black Grenache

Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).