
Winery Villa RomitaPietra Bianca Passerina
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pietra Bianca Passerina from the Winery Villa Romita
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pietra Bianca Passerina of Winery Villa Romita in the region of Marche is a with a nice freshness.
Food and wine pairings with Pietra Bianca Passerina
Pairings that work perfectly with Pietra Bianca Passerina
Original food and wine pairings with Pietra Bianca Passerina
The Pietra Bianca Passerina of Winery Villa Romita matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuna lasagna, quiche lorraine or lightweight microwave chips.
Details and technical informations about Winery Villa Romita's Pietra Bianca Passerina.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Villa Romita
The Winery Villa Romita is one of of the world's greatest estates. It offers 6 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














