
Winery Villa RomantiRosso della Casa
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso della Casa from the Winery Villa Romanti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso della Casa of Winery Villa Romanti in the region of Veneto is a powerful.
Food and wine pairings with Rosso della Casa
Pairings that work perfectly with Rosso della Casa
Original food and wine pairings with Rosso della Casa
The Rosso della Casa of Winery Villa Romanti matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, cannelloni of meat or marinated lamb chops.
Details and technical informations about Winery Villa Romanti's Rosso della Casa.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosso della Casa from Winery Villa Romanti are 0
Informations about the Winery Villa Romanti
The Winery Villa Romanti is one of of the world's great estates. It offers 18 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.














