Winery Villa MongalliCol Cimino Umbria Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Col Cimino Umbria Rosso from the Winery Villa Mongalli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Col Cimino Umbria Rosso of Winery Villa Mongalli in the region of Umbria is a powerful.
Food and wine pairings with Col Cimino Umbria Rosso
Pairings that work perfectly with Col Cimino Umbria Rosso
Original food and wine pairings with Col Cimino Umbria Rosso
The Col Cimino Umbria Rosso of Winery Villa Mongalli matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, mascarpone pasta with tomato sauce or deer stew.
Details and technical informations about Winery Villa Mongalli's Col Cimino Umbria Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Col Cimino Umbria Rosso from Winery Villa Mongalli are 0, 2005
Informations about the Winery Villa Mongalli
The Winery Villa Mongalli is one of of the world's greatest estates. It offers 9 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
