Winery Villa MariaCellar Selection Dry Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Cellar Selection Dry Riesling of the Winery Villa Maria is in the top 80 of wines of Marlborough.
Taste structure of the Cellar Selection Dry Riesling from the Winery Villa Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Selection Dry Riesling of Winery Villa Maria in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cellar Selection Dry Riesling of Winery Villa Maria in the region of South Island often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Cellar Selection Dry Riesling
Pairings that work perfectly with Cellar Selection Dry Riesling
Original food and wine pairings with Cellar Selection Dry Riesling
The Cellar Selection Dry Riesling of Winery Villa Maria matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of boeuf en daube, shrimp in red sauce or caramelized lamb mice.
Details and technical informations about Winery Villa Maria's Cellar Selection Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cellar Selection Dry Riesling from Winery Villa Maria are 2018, 2017, 2016, 2015 and 2013.
Informations about the Winery Villa Maria
The Winery Villa Maria is one of of the world's great estates. It offers 142 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
