Winery Villa Maria - Reserve Sauvignon Blanc

Winery Villa MariaReserve Sauvignon Blanc

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Reserve Sauvignon Blanc of Winery Villa Maria is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Reserve Sauvignon Blanc of the Winery Villa Maria is in the top 10 of wines of Marlborough.

Taste structure of the Reserve Sauvignon Blanc from the Winery Villa Maria

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Reserve Sauvignon Blanc of Winery Villa Maria in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

gooseberry, grass

Wine with earth taste

stone

Wine with microbio taste

cream, oil

Wine with spices taste

pepper

Wine with floral taste

elderflower

Wine with oak taste

butter

On the nose the Reserve Sauvignon Blanc of Winery Villa Maria in the region of South Island often reveals types of flavors of pineapple, earth or elderflower and sometimes also flavors of mango, lychee or oil.

Details and technical informations about Winery Villa Maria's Reserve Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.

Last vintages of this wine

Reserve Sauvignon Blanc - 2019
In the top 10 of of Marlborough wines
Average rating: 4.111110
Reserve Sauvignon Blanc - 2018
In the top 10 of of Marlborough wines
Average rating: 411110
Reserve Sauvignon Blanc - 2017
In the top 10 of of Marlborough wines
Average rating: 4.111110
Reserve Sauvignon Blanc - 2016
In the top 10 of of Marlborough wines
Average rating: 3.911110
Reserve Sauvignon Blanc - 2015
In the top 10 of of Marlborough wines
Average rating: 411110
Reserve Sauvignon Blanc - 2014
In the top 10 of of Marlborough wines
Average rating: 411110
Reserve Sauvignon Blanc - 2013
In the top 10 of of Marlborough wines
Average rating: 3.911110

The best vintages of Reserve Sauvignon Blanc from Winery Villa Maria are 2010, 2019, 2017, 2012 and 2018.

Informations about the Winery Villa Maria

The winery offers 116 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Ste. Michelle Wine Estates.
It is in the top 5 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Villa Maria is one of of the world's greatest estates. It offers 107 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 200 of of New Zealand wines
In the top 20 of of Marlborough wines
In the top 3000 of white wines
In the top 20000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

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The word of the wine: Tannic

Said of an astringent wine rich in tannins.

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