
Winery Fattoria Villa LigiPiaggiola
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Piaggiola from the Winery Fattoria Villa Ligi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piaggiola of Winery Fattoria Villa Ligi in the region of Marche is a with a nice freshness.
Food and wine pairings with Piaggiola
Pairings that work perfectly with Piaggiola
Original food and wine pairings with Piaggiola
The Piaggiola of Winery Fattoria Villa Ligi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, leek, goat cheese and bacon quiche or baked vegetable chips.
Details and technical informations about Winery Fattoria Villa Ligi's Piaggiola.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Fattoria Villa Ligi
The Winery Fattoria Villa Ligi is one of of the world's great estates. It offers 26 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
The wine region of Bianchello del Metauro is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Guerrieri or the Domaine Terracruda produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Bianchello del Metauro are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bianchello del Metauro often reveals types of flavors of citrus fruit, earth or vegetal and sometimes also flavors of tree fruit, floral or non oak.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.












