Winery Villa la PalaginaVilla Nada Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Villa Nada Bianco from the Winery Villa la Palagina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Nada Bianco of Winery Villa la Palagina in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Villa Nada Bianco
Pairings that work perfectly with Villa Nada Bianco
Original food and wine pairings with Villa Nada Bianco
The Villa Nada Bianco of Winery Villa la Palagina matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, mushroom, bacon and gruyere quiche or chorizo rillettes.
Details and technical informations about Winery Villa la Palagina's Villa Nada Bianco.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Villa Nada Bianco from Winery Villa la Palagina are 0
Informations about the Winery Villa la Palagina
The Winery Villa la Palagina is one of of the world's great estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
