Winery Villa d'Est - Water Valley Maruko Yodogawa Merlot

Winery Villa d'EstWater Valley Maruko Yodogawa Merlot

The Water Valley Maruko Yodogawa Merlot of Winery Villa d'Est is a red wine from the region of Nagano-ken.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Water Valley Maruko Yodogawa Merlot

Pairings that work perfectly with Water Valley Maruko Yodogawa Merlot

Original food and wine pairings with Water Valley Maruko Yodogawa Merlot

The Water Valley Maruko Yodogawa Merlot of Winery Villa d'Est matches generally quite well with dishes of beef or game (deer, venison) such as recipes of puchero or cassoulet with duck confit.

Details and technical informations about Winery Villa d'Est's Water Valley Maruko Yodogawa Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Informations about the Winery Villa d'Est

The winery offers 20 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Nagano-ken
Find the Winery Villa d'Est on Facebook and on Twitter

The Winery Villa d'Est is one of of the world's great estates. It offers 16 wines for sale in the of Nagano-ken to come and discover on site or to buy online.

Top wine Nagano-ken
In the top 2500 of of Japan wines
In the top 550 of of Nagano-ken wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Nagano-ken

Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).

The word of the wine: Extra-dry

Champagne with between 12 and 20 grams of sugar (see dosage liqueur).

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