Winery Villa Bellangelo - Bella Rosa

Winery Villa BellangeloBella Rosa

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bella Rosa of Winery Villa Bellangelo is a red wine from the region of Finger Lakes of New York.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Villa Bellangelo's Bella Rosa.

Winemaker
Chris Missik
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Bella Rosa - 0
In the top 100 of of Finger Lakes wines
Average rating: 3.71110.50

The best vintages of Bella Rosa from Winery Villa Bellangelo are 0

Informations about the Winery Villa Bellangelo

The winery offers 45 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery Villa Bellangelo on Facebook and on Twitter

The Winery Villa Bellangelo is one of of the world's great estates. It offers 39 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 85000 of of United States wines
In the top 200 of of Finger Lakes wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: INAO

National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.

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