Winery Villa Bellangelo1866 Reserve Chardonnay

wine of Seneca Lake of New York of United States

The 1866 Reserve Chardonnay of Winery Villa Bellangelo is a wine from the region of Seneca Lake of New York.
This wine generally goes well with
The 1866 Reserve Chardonnay of the Winery Villa Bellangelo is in the top 0 of wines of Seneca Lake.

Details and technical informations about Winery Villa Bellangelo's 1866 Reserve Chardonnay.

Winery

Winery Villa Bellangelo

Winemaker

Chris Missik

Grape varieties

Region/Great wine region

Seneca Lake

Great wine region

New York

Country

United States

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Kerner

Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.

Informations about the Winery Villa Bellangelo

The winery offers 54 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Seneca Lake in the region of New York

Find the Winery Villa Bellangelo on Facebook and on Twitter

The Winery Villa Bellangelo is one of of the world's great estates. It offers 39 wines for sale in the of Seneca Lake to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 250 of of Seneca Lake wines

In the top 250000 of wines

In the top 800000 wines of the world

The wine region of Seneca Lake

Cool-climate sub-AVA of the Finger Lakes (NY, 2003) around the largest eponymous glacial lake (180 m deep): signature Riesling as white king — vibrant and aromatic with signature notes of citrus, green apple, white flowers, peach and pronounced schist minerality, signature chiseled acidity and range from dry to dessert. Cabernet Franc, Chardonnay, Pinot Noir and hybrids complement. AVA, moderating lake effect, extended season, schist soils.

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Right bank

In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.