Winery Villa Bellangelo1866 Reserve Riesling

wine of Finger Lakes of New York of United States

The 1866 Reserve Riesling of Winery Villa Bellangelo is a wine from the region of Finger Lakes of New York.
This wine generally goes well with
The 1866 Reserve Riesling of the Winery Villa Bellangelo is in the top 0 of wines of Finger Lakes.

Details and technical informations about Winery Villa Bellangelo's 1866 Reserve Riesling.

Winery

Winery Villa Bellangelo

Winemaker

Chris Missik

Grape varieties

Region/Great wine region

Finger Lakes

Great wine region

New York

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Fiano blanc

Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing signature aromas of white flowers (acacia, honeysuckle), yellow fruits (pear, peach), honey, hazelnut, almond and volcanic mineral notes. Fine ageing and cellaring potential. The absolute star of Fiano di Avellino DOCG in Campania, one of Italy's great whites. Indigenous Italian variety from Campania, one of the oldest in the south (Roman era).

Informations about the Winery Villa Bellangelo

The winery offers 54 different wines.

Its wines get an average rating of 3.7.

It is in the top 30 of the best estates in the region

It is located in Finger Lakes in the region of New York

Find the Winery Villa Bellangelo on Facebook and on Twitter

The Winery Villa Bellangelo is one of of the world's great estates. It offers 39 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 250 of of Finger Lakes wines

In the top 300000 of wines

In the top 900000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).