Winery VilalbaTerra Alta Gran Reserva
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terra Alta Gran Reserva from the Winery Vilalba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Alta Gran Reserva of Winery Vilalba in the region of Catalogne is a powerful.
Food and wine pairings with Terra Alta Gran Reserva
Pairings that work perfectly with Terra Alta Gran Reserva
Original food and wine pairings with Terra Alta Gran Reserva
The Terra Alta Gran Reserva of Winery Vilalba matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, elodie's pasta risotto or veal simmered with vegetables.
Details and technical informations about Winery Vilalba's Terra Alta Gran Reserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terra Alta Gran Reserva from Winery Vilalba are 0
Informations about the Winery Vilalba
The Winery Vilalba is one of of the world's greatest estates. It offers 1 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
