Vignobles RaymondChateau Joumes-Fillon Bordeaux Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chateau Joumes-Fillon Bordeaux Sauvignon from the Vignobles Raymond
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau Joumes-Fillon Bordeaux Sauvignon of Vignobles Raymond in the region of Bordeaux is a powerful.
Food and wine pairings with Chateau Joumes-Fillon Bordeaux Sauvignon
Pairings that work perfectly with Chateau Joumes-Fillon Bordeaux Sauvignon
Original food and wine pairings with Chateau Joumes-Fillon Bordeaux Sauvignon
The Chateau Joumes-Fillon Bordeaux Sauvignon of Vignobles Raymond matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of north welsch, cream and tuna quiche or coconut curry cauliflower in the cookeo.
Details and technical informations about Vignobles Raymond's Chateau Joumes-Fillon Bordeaux Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Vignobles Raymond
The Vignobles Raymond is one of wineries to follow in Bordeaux.. It offers 168 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
