Vignobles MayardDomaine du Père Pape Châteauneuf-du-Pape
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Domaine du Père Pape Châteauneuf-du-Pape from the Vignobles Mayard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine du Père Pape Châteauneuf-du-Pape of Vignobles Mayard in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Domaine du Père Pape Châteauneuf-du-Pape of Vignobles Mayard in the region of Rhone Valley often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of minerality, red fruit or strawberries.
Food and wine pairings with Domaine du Père Pape Châteauneuf-du-Pape
Pairings that work perfectly with Domaine du Père Pape Châteauneuf-du-Pape
Original food and wine pairings with Domaine du Père Pape Châteauneuf-du-Pape
The Domaine du Père Pape Châteauneuf-du-Pape of Vignobles Mayard matches generally quite well with dishes of lamb, pork or poultry such as recipes of lebanese lamb meatball, stuffed round zucchini or stuffed squid in the sétoise sauce.
Details and technical informations about Vignobles Mayard's Domaine du Père Pape Châteauneuf-du-Pape.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Domaine du Père Pape Châteauneuf-du-Pape from Vignobles Mayard are 2012, 2016, 2006, 2017 and 2014.
Informations about the Vignobles Mayard
The Vignobles Mayard is one of of the world's greatest estates. It offers 19 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
