Vignoble RassePrincipium Rouge
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Mourvèdre.
This wine generally goes well with poultry, beef or mature and hard cheese.
The Principium Rouge of the Vignoble Rasse is in the top 20 of wines of Alpes-Maritimes.
Food and wine pairings with Principium Rouge
Pairings that work perfectly with Principium Rouge
Original food and wine pairings with Principium Rouge
The Principium Rouge of Vignoble Rasse matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of authentic bolognese sauce (ragù di carne), chicken on a bed of summer vegetables or croque monsieur and comté cheese.
Details and technical informations about Vignoble Rasse's Principium Rouge.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Vignoble Rasse
The Vignoble Rasse is one of of the world's greatest estates. It offers 8 wines for sale in the of Alpes-Maritimes to come and discover on site or to buy online.
The wine region of Alpes-Maritimes
The wine region of Alpes-Maritimes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Saint Joseph or the Domaine des Hautes Collines produce mainly wines red, pink and white. The most planted grape varieties in the region of Alpes-Maritimes are Mourvèdre, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Alpes-Maritimes often reveals types of flavors of red fruit, oaky or oak and sometimes also flavors of spices.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
