Vignoble RasseLa Fontaine Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Rolle.
This wine generally goes well with pork, vegetarian or poultry.
The La Fontaine Blanc of the Vignoble Rasse is in the top 10 of wines of Alpes-Maritimes.
Wine flavors and olphactive analysis
Food and wine pairings with La Fontaine Blanc
Pairings that work perfectly with La Fontaine Blanc
Original food and wine pairings with La Fontaine Blanc
The La Fontaine Blanc of Vignoble Rasse matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, round zucchini stuffed with tuna or magic cake cheese quiche.
Details and technical informations about Vignoble Rasse's La Fontaine Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of La Fontaine Blanc from Vignoble Rasse are 2016
Informations about the Vignoble Rasse
The Vignoble Rasse is one of of the world's greatest estates. It offers 8 wines for sale in the of Alpes-Maritimes to come and discover on site or to buy online.
The wine region of Alpes-Maritimes
The wine region of Alpes-Maritimes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Saint Joseph or the Domaine des Hautes Collines produce mainly wines red, pink and white. The most planted grape varieties in the region of Alpes-Maritimes are Mourvèdre, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Alpes-Maritimes often reveals types of flavors of red fruit, oaky or oak and sometimes also flavors of spices.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
