Winery Zabu - Grillo

Winery ZabuGrillo

Wine of Italy White wine of Sicile of Italy
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grillo of Winery Zabu is a white wine from the region of Sicile.
This wine is composed of 100% of the grape variety Grillo.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Grillo from the Winery Zabu

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Grillo of Winery Zabu in the region of Sicile is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cream, oil

Wine with vegetal taste

straw, grass

Wine with oak taste

butter

On the nose the Grillo of Winery Zabu in the region of Sicile often reveals types of flavors of pineapple, honey or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Winery Zabu's Grillo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

Last vintages of this wine

Grillo - 2019
In the top 100 of of Sicile wines
Average rating: 3.61110.50
Grillo - 2018
In the top 100 of of Sicile wines
Average rating: 3.51110.50
Grillo - 2017
In the top 100 of of Sicile wines
Average rating: 3.61110.50
Grillo - 2016
In the top 100 of of Sicile wines
Average rating: 3.51110.50
Grillo - 2015
In the top 100 of of Sicile wines
Average rating: 3.51110.50
Grillo - 2014
In the top 100 of of Sicile wines
Average rating: 3.51110.50
Grillo - 2013
In the top 100 of of Sicile wines
Average rating: 3.51110.50

The best vintages of Grillo from Winery Zabu are 2011, 2019, 2017, 2008 and 2001.

Informations about the Winery Zabu

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Farnese Vini.
It is in the top 10 of the best estates in the region
It is located in Sicile
Find the Winery Zabu on Facebook and on Twitter

The Winery Zabu is one of of the world's greatest estates. It offers 19 wines for sale in the of Sicile to come and discover on site or to buy online.

Top wine Sicile
In the top 25000 of of Italy wines
In the top 2000 of of Sicile wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

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