
Winery Vigneti Boveri GiacomoPiccolo Derthona
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Piccolo Derthona from the Winery Vigneti Boveri Giacomo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piccolo Derthona of Winery Vigneti Boveri Giacomo in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Piccolo Derthona
Pairings that work perfectly with Piccolo Derthona
Original food and wine pairings with Piccolo Derthona
The Piccolo Derthona of Winery Vigneti Boveri Giacomo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone/gorgonzola macaroni gratin, cuttlefish rust from my grandmother in sète or farfalle à la montagnarde.
Details and technical informations about Winery Vigneti Boveri Giacomo's Piccolo Derthona.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Piccolo Derthona from Winery Vigneti Boveri Giacomo are 2019, 2018, 0
Informations about the Winery Vigneti Boveri Giacomo
The Winery Vigneti Boveri Giacomo is one of of the world's greatest estates. It offers 18 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.














