Winery Vignaioli CasadoniMalvasia di Castelnuovo Don Bosco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Malvasia di Castelnuovo Don Bosco from the Winery Vignaioli Casadoni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia di Castelnuovo Don Bosco of Winery Vignaioli Casadoni in the region of Piémont is a powerful.
Food and wine pairings with Malvasia di Castelnuovo Don Bosco
Pairings that work perfectly with Malvasia di Castelnuovo Don Bosco
Original food and wine pairings with Malvasia di Castelnuovo Don Bosco
The Malvasia di Castelnuovo Don Bosco of Winery Vignaioli Casadoni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with tuna (real italian recipe), spaghetti with squid ink (italy) or parsnip mousse in a glass jar.
Details and technical informations about Winery Vignaioli Casadoni's Malvasia di Castelnuovo Don Bosco.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Informations about the Winery Vignaioli Casadoni
The Winery Vignaioli Casadoni is one of of the world's great estates. It offers 2 wines for sale in the of Malvasia di Castelnuovo don Bosco to come and discover on site or to buy online.
The wine region of Malvasia di Castelnuovo don Bosco
The wine region of Malvasia di Castelnuovo don Bosco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Dezzani or the Domaine Bartenura produce mainly wines white, sweet and red. On the nose of Malvasia di Castelnuovo don Bosco often reveals types of flavors of red fruit, tree fruit or black fruit and sometimes also flavors of non oak, earth or microbio. In the mouth of Malvasia di Castelnuovo don Bosco is a powerful mainly marked by the residual sugar.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.