Winery VientosEolo Tannat Gran Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Eolo Tannat Gran Reserva of the Winery Vientos is in the top 10 of wines of Coastal Region.
Taste structure of the Eolo Tannat Gran Reserva from the Winery Vientos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eolo Tannat Gran Reserva of Winery Vientos in the region of Coastal Region is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Eolo Tannat Gran Reserva of Winery Vientos in the region of Coastal Region often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Eolo Tannat Gran Reserva
Pairings that work perfectly with Eolo Tannat Gran Reserva
Original food and wine pairings with Eolo Tannat Gran Reserva
The Eolo Tannat Gran Reserva of Winery Vientos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of empanadas de carne (argentina), lamb tagine with quince or rabbit à la lorientaise.
Details and technical informations about Winery Vientos's Eolo Tannat Gran Reserva.
Discover the grape variety: Tannat
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Last vintages of this wine
The best vintages of Eolo Tannat Gran Reserva from Winery Vientos are 2002, 2018, 2014, 2013 and 2012.
Informations about the Winery Vientos
The Winery Vientos is one of of the world's greatest estates. It offers 17 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
The wine region of Coastal Region of Uruguay. Wineries and vineyards like the Domaine Vientos or the Domaine Ambeloui produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Coastal Region are Tannat, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Coastal Region often reveals types of flavors of cherry, eucalyptus or dried fruit and sometimes also flavors of floral, black fruit or red fruit.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
