Winery Via CaritatisAbbayes du Barroux Ventoux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Abbayes du Barroux Ventoux from the Winery Via Caritatis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abbayes du Barroux Ventoux of Winery Via Caritatis in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Abbayes du Barroux Ventoux
Pairings that work perfectly with Abbayes du Barroux Ventoux
Original food and wine pairings with Abbayes du Barroux Ventoux
The Abbayes du Barroux Ventoux of Winery Via Caritatis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef kidney, lamb mouse with onions and red wine or magret with pepper.
Details and technical informations about Winery Via Caritatis's Abbayes du Barroux Ventoux.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Last vintages of this wine
The best vintages of Abbayes du Barroux Ventoux from Winery Via Caritatis are 2015
Informations about the Winery Via Caritatis
The Winery Via Caritatis is one of of the world's greatest estates. It offers 14 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.