
Winery Veuve AmbalBlanc de Blancs Demi Sec
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Demi Sec of Winery Veuve Ambal in the region of Burgundy often reveals types of flavors of peach, earth or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Blanc de Blancs Demi Sec
Pairings that work perfectly with Blanc de Blancs Demi Sec
Original food and wine pairings with Blanc de Blancs Demi Sec
The Blanc de Blancs Demi Sec of Winery Veuve Ambal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pumpkin and bacon pie, vitello tonnato or tuna, pepper and tomato quiche.
Details and technical informations about Winery Veuve Ambal's Blanc de Blancs Demi Sec.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc de Blancs Demi Sec from Winery Veuve Ambal are 2012, 2014
Informations about the Winery Veuve Ambal
The Winery Veuve Ambal is one of of the world's great estates. It offers 108 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














