Winery VetitumCrianza Garnacha Tintorera
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Crianza Garnacha Tintorera of the Winery Vetitum is in the top 60 of wines of Almansa.
Taste structure of the Crianza Garnacha Tintorera from the Winery Vetitum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza Garnacha Tintorera of Winery Vetitum in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Crianza Garnacha Tintorera of Winery Vetitum in the region of Castille often reveals types of flavors of oak.
Food and wine pairings with Crianza Garnacha Tintorera
Pairings that work perfectly with Crianza Garnacha Tintorera
Original food and wine pairings with Crianza Garnacha Tintorera
The Crianza Garnacha Tintorera of Winery Vetitum matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, pasta with tuna and tomato sauce or douez battata with cardoons (moroccan lamb stew).
Details and technical informations about Winery Vetitum's Crianza Garnacha Tintorera.
Discover the grape variety: Feteasca Alba
Expressive aromatic whites in dry, semi-dry, sweet and liqueur styles; pale golden to amber hue depending on vinification; ample body and fresh acidity; discreet muscat signature with white flowers (acacia), white-fleshed fruits (peach) and honeyed notes. Star of Cotnari DOC, a historic sweet liqueur wine from Moldavia. Native Romanian white grape, one of the oldest and most widely planted varieties in the country.
Last vintages of this wine
The best vintages of Crianza Garnacha Tintorera from Winery Vetitum are 2012, 0
Informations about the Winery Vetitum
The Winery Vetitum is one of of the world's greatest estates. It offers 1 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
