Winery Vento SardoCannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cannonau di Sardegna of the Winery Vento Sardo is in the top 10 of wines of Cannonau di Sardegna.
Taste structure of the Cannonau di Sardegna from the Winery Vento Sardo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cannonau di Sardegna of Winery Vento Sardo in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cannonau di Sardegna
Pairings that work perfectly with Cannonau di Sardegna
Original food and wine pairings with Cannonau di Sardegna
The Cannonau di Sardegna of Winery Vento Sardo matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, spaghetti with summer vegetables or harira algerian soup.
Details and technical informations about Winery Vento Sardo's Cannonau di Sardegna.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Cannonau di Sardegna from Winery Vento Sardo are 0, 2016
Informations about the Winery Vento Sardo
The Winery Vento Sardo is one of of the world's greatest estates. It offers 3 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
