
Winery Vega MoragonaLa del Pino Single Vineyard
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La del Pino Single Vineyard from the Winery Vega Moragona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La del Pino Single Vineyard of Winery Vega Moragona in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La del Pino Single Vineyard
Pairings that work perfectly with La del Pino Single Vineyard
Original food and wine pairings with La del Pino Single Vineyard
The La del Pino Single Vineyard of Winery Vega Moragona matches generally quite well with dishes of beef, lamb or veal such as recipes of mexican beef tacos, roast lamb with thyme or roast veal orloff with mushrooms.
Details and technical informations about Winery Vega Moragona's La del Pino Single Vineyard.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La del Pino Single Vineyard from Winery Vega Moragona are 2012, 0, 2011
Informations about the Winery Vega Moragona
The Winery Vega Moragona is one of of the world's greatest estates. It offers 19 wines for sale in the of Ribera del Júcar to come and discover on site or to buy online.
The wine region of Ribera del Júcar
The wine region of Ribera del Júcar is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Vega Moragona or the Domaine Bodegas Albero produce mainly wines red, white and sweet. The most planted grape varieties in the region of Ribera del Júcar are Tempranillo, Bobal and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ribera del Júcar often reveals types of flavors of oak, earth or almonds and sometimes also flavors of thyme, dark fruit or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).














