
Winery Vega del CastilloUxue Rosé
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Uxue Rosé
Pairings that work perfectly with Uxue Rosé
Original food and wine pairings with Uxue Rosé
The Uxue Rosé of Winery Vega del Castillo matches generally quite well with dishes of beef, lamb or pork such as recipes of authentic bolognese sauce (ragù di carne), osso bucco of lamb or butternut and goat cheese gratin.
Details and technical informations about Winery Vega del Castillo's Uxue Rosé.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Uxue Rosé from Winery Vega del Castillo are 2016, 0, 2017, 2014
Informations about the Winery Vega del Castillo
The Winery Vega del Castillo is one of of the world's great estates. It offers 62 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.














