Winery VauversinOrdage Champagne Grand Cru 'Oger'
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Ordage Champagne Grand Cru 'Oger' from the Winery Vauversin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ordage Champagne Grand Cru 'Oger' of Winery Vauversin in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Ordage Champagne Grand Cru 'Oger'
Pairings that work perfectly with Ordage Champagne Grand Cru 'Oger'
Original food and wine pairings with Ordage Champagne Grand Cru 'Oger'
The Ordage Champagne Grand Cru 'Oger' of Winery Vauversin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara, skate wing with caper butter or mussels with marinara.
Details and technical informations about Winery Vauversin's Ordage Champagne Grand Cru 'Oger'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Vauversin
The Winery Vauversin is one of of the world's greatest estates. It offers 10 wines for sale in the of Champagne Grand Cru 'Oger' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Oger'
The wine region of Champagne Grand Cru 'Oger' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Cazals or the Domaine José Dhondt produce mainly wines sparkling and natural sweet. The most planted grape varieties in the region of Champagne Grand Cru 'Oger' are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Oger' often reveals types of flavors of non oak, pastry or spices and sometimes also flavors of citrus fruit, red fruit or dried fruit.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
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The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.