Winery CazalsVieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger'
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger' from the Winery Cazals
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger' of Winery Cazals in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger' of Winery Cazals in the region of Champagne often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of citrus, apples or butter.
Food and wine pairings with Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger'
Pairings that work perfectly with Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger'
Original food and wine pairings with Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger'
The Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger' of Winery Cazals matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork roll with tomato sauce, spinach, smoked salmon and ricotta lasagne or soupions à la provençale.
Details and technical informations about Winery Cazals's Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vieilles Vignes Blanc de Blancs Extra-Brut Champagne Grand Cru 'Oger' from Winery Cazals are 1999, 2008, 2006, 2005 and 2002.
Informations about the Winery Cazals
The Winery Cazals is one of of the world's greatest estates. It offers 16 wines for sale in the of Champagne Grand Cru 'Oger' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Oger'
Grand Cru of the Côte des Blancs (~403 ha, 99. 6% Chardonnay, deep chalky clay soils): exclusive Chardonnay in Blanc de Blancs — dominant minerality structuring the whole and conferring remarkable length, initial citrus and almost graphite mineral notes, a characteristic slightly smoky dimension of Oger, delicate floral notes. Maturation and freshness on deep chalk. Promoted to Grand Cru in 1985.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
