Winery BarbaneraDa Uve Leggermente Appassite Special Selection
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Da Uve Leggermente Appassite Special Selection from the Winery Barbanera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Da Uve Leggermente Appassite Special Selection of Winery Barbanera in the region of Sicily is a powerful.
Food and wine pairings with Da Uve Leggermente Appassite Special Selection
Pairings that work perfectly with Da Uve Leggermente Appassite Special Selection
Original food and wine pairings with Da Uve Leggermente Appassite Special Selection
The Da Uve Leggermente Appassite Special Selection of Winery Barbanera matches generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, the real recipe for carbonara or leg of lamb with baked potatoes.
Details and technical informations about Winery Barbanera's Da Uve Leggermente Appassite Special Selection.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Barbanera
The Winery Barbanera is one of of the world's great estates. It offers 74 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
