The Winery Varnum of Willamette Valley of Oregon

Winery Varnum - Chardonnay
The winery offers 11 different wines
3.9
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Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Oregon.
It is located in Willamette Valley in the region of Oregon

The Winery Varnum is one of the best wineries to follow in Willamette Valley.. It offers 11 wines for sale in of Willamette Valley to come and discover on site or to buy online.

Top Winery Varnum wines

Looking for the best Winery Varnum wines in Willamette Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Varnum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Varnum wines with technical and enological descriptions.

The top white wines of Winery Varnum

Food and wine pairings with a white wine of Winery Varnum

How Winery Varnum wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roll with mustard, tuna, pepper and tomato quiche or leek, goat cheese and bacon quiche.

The grape varieties most used in the white wines of Winery Varnum.

  • Chardonnay
  • Pinot Gris
  • Riesling

Discovering the wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .

The top red wines of Winery Varnum

Food and wine pairings with a red wine of Winery Varnum

How Winery Varnum wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, sauté of veal with mushrooms or duck legs with honey and orange.

Organoleptic analysis of red wines of Winery Varnum

On the nose the red wine of Winery Varnum. often reveals types of flavors of red fruit, oak. In the mouth the red wine of Winery Varnum. is a with a nice freshness.

The best vintages in the red wines of Winery Varnum

  • 2017With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Varnum.

  • Pinot Noir
  • Tempranillo

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top pink wines of Winery Varnum

Food and wine pairings with a pink wine of Winery Varnum

How Winery Varnum wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

Discover other wineries and winemakers neighboring the Winery Varnum

Planning a wine route in the of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Varnum.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Varnum and wines from the region

Bollinger Group purchases Sancerre estate Hubert Brochard

The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...

Edmond de Rothschild Heritage purchases Central Otago winery Akarua

The deal includes 34.5ha under vine in the heart of the mountainous Bannockburn sub-region. It is mainly planted with Pinot Noir, but there are pockets of Chardonnay and Riesling too. Sir Clifford Skeggs, a Kiwi businesmman, and Lady Marie Skeggs purchased the land for Akarua in 1995, and planting began the following year. The first wines were bottled from the 1999 vintage. Akarua is now firmly established as one of the largest family-owned operations in Central Otago, and its 100% estate-grown ...

Corollary unveils plans to become Oregon’s first exclusively sparkling wine production estate

The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.