The Winery Vargas is one of the best wineries to follow in Central Coast.. It offers 18 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery Vargas wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vargas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vargas wines with technical and enological descriptions.
How Winery Vargas wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ideas for savoury pancake toppings, sea bream with sweet spices or lobster armorican style.
On the nose the white wine of Winery Vargas. often reveals types of flavors of tree fruit, citrus fruit.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Winery Vargas wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, marielle's lamb and eggplant parmentier or duck legs with green olives.
On the nose the red wine of Winery Vargas. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of non oak, earth. In the mouth the red wine of Winery Vargas. is a powerful with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Vargas wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of navarin of the sea da gigi, couscous merguez or zucchini stuffed with quinoa.
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vargas.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
