Winery Varga PincészetAranymetszés Friss Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Aranymetszés Friss Sauvignon Blanc of the Winery Varga Pincészet is in the top 30 of wines of Badacsony.
Wine flavors and olphactive analysis
On the nose the Aranymetszés Friss Sauvignon Blanc of Winery Varga Pincészet in the region of Balaton often reveals types of flavors of tree fruit, floral or tropical fruit.
Food and wine pairings with Aranymetszés Friss Sauvignon Blanc
Pairings that work perfectly with Aranymetszés Friss Sauvignon Blanc
Original food and wine pairings with Aranymetszés Friss Sauvignon Blanc
The Aranymetszés Friss Sauvignon Blanc of Winery Varga Pincészet matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cucumber pie, valencian paella or tuna, pepper and tomato quiche.
Details and technical informations about Winery Varga Pincészet's Aranymetszés Friss Sauvignon Blanc.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Last vintages of this wine
The best vintages of Aranymetszés Friss Sauvignon Blanc from Winery Varga Pincészet are 2018, 0, 2019
Informations about the Winery Varga Pincészet
The Winery Varga Pincészet is one of of the world's greatest estates. It offers 68 wines for sale in the of Badacsony to come and discover on site or to buy online.
The wine region of Badacsony
The wine region of Badacsony is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szászi Birtok or the Domaine Csendes Dűlő produce mainly wines white, red and pink. The most planted grape varieties in the region of Badacsony are Riesling, Pinot noir and Muscat Ottonel, they are then used in wines in blends or as a single variety. On the nose of Badacsony often reveals types of flavors of cream, peach or red fruit and sometimes also flavors of almonds, pineapple or black fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
