Winery Valturio1759 Extra Brut
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with 1759 Extra Brut
Pairings that work perfectly with 1759 Extra Brut
Original food and wine pairings with 1759 Extra Brut
The 1759 Extra Brut of Winery Valturio matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of small stuffed provençal dishes, reblochon tartiflette or pheasant casserole with cabbage.
Details and technical informations about Winery Valturio's 1759 Extra Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of 1759 Extra Brut from Winery Valturio are 2012, 2013, 0, 2011
Informations about the Winery Valturio
The Winery Valturio is one of of the world's greatest estates. It offers 10 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Suave
Said of a fine and unctuous wine.
