Winery Valombreuse - Bordeaux Blanc Moelleux

Winery ValombreuseBordeaux Blanc Moelleux

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bordeaux Blanc Moelleux of Winery Valombreuse is a sweet wine from the region of Bordeaux.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery Valombreuse's Bordeaux Blanc Moelleux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dauphine

A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .

Last vintages of this wine

Bordeaux Blanc Moelleux - 2016
In the top 100 of of Bordeaux wines
Average rating: 3.71110.50
Bordeaux Blanc Moelleux - 2015
In the top 100 of of Bordeaux wines
Average rating: 311100

The best vintages of Bordeaux Blanc Moelleux from Winery Valombreuse are 2016, 2015

Informations about the Winery Valombreuse

The winery offers 11 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Castel Group.
It is in the top 10 of the best estates in the region
It is located in Bordeaux

The Winery Valombreuse is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 20000 of of Bordeaux wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Budding

Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.

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