
Winery Valle RealeVigneto Sant' Eusanio Cerasuolo d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Vigneto Sant' Eusanio Cerasuolo d'Abruzzo
Pairings that work perfectly with Vigneto Sant' Eusanio Cerasuolo d'Abruzzo
Original food and wine pairings with Vigneto Sant' Eusanio Cerasuolo d'Abruzzo
The Vigneto Sant' Eusanio Cerasuolo d'Abruzzo of Winery Valle Reale matches generally quite well with dishes of lamb, veal or pork such as recipes of uzbek pilaf, beef bourguignon with cookéo or pulled pork (us pulled pork ).
Details and technical informations about Winery Valle Reale's Vigneto Sant' Eusanio Cerasuolo d'Abruzzo.
Discover the grape variety: Sgavetta
Light, fruity reds best drunk young, with a pale ruby robe, soft tannins, and an airy palate with fresh acidity, offering signature aromas of red fruits (cherry, raspberry), soft spices, and floral notes. Accessible Emilian profile. Preserved in small plots around Reggio Emilia, it testifies to the ampelographic diversity of Emilia-Romagna. A rare Italian black variety from Emilia-Romagna.
Last vintages of this wine
The best vintages of Vigneto Sant' Eusanio Cerasuolo d'Abruzzo from Winery Valle Reale are 2017, 0, 2012, 2015
Informations about the Winery Valle Reale
The Winery Valle Reale is one of of the world's great estates. It offers 20 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.














