Winery Valle RealeVigneto di Popoli Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Vigneto di Popoli Montepulciano d'Abruzzo from the Winery Valle Reale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneto di Popoli Montepulciano d'Abruzzo of Winery Valle Reale in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigneto di Popoli Montepulciano d'Abruzzo of Winery Valle Reale in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Vigneto di Popoli Montepulciano d'Abruzzo
Pairings that work perfectly with Vigneto di Popoli Montepulciano d'Abruzzo
Original food and wine pairings with Vigneto di Popoli Montepulciano d'Abruzzo
The Vigneto di Popoli Montepulciano d'Abruzzo of Winery Valle Reale matches generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, soft and inexpensive pasta gratin or sauté of veal with carrots.
Details and technical informations about Winery Valle Reale's Vigneto di Popoli Montepulciano d'Abruzzo.
Discover the grape variety: Muscat Bailey A
Supple, fruity reds with a moderate ruby robe, silky tannins and a direct palate, with signature Muscat aromas (fresh grape, rose), red fruits (cherry, strawberry), candy and hybrid herbal notes. A simple, early-ripening profile. Widely grown in Japan (Yamanashi, Nagano), it is the emblem of modern Japanese reds. Black hybrid grape created in 1927 by Zenbei Kawakami, a Bailey × Muscat Hamburg cross.
Last vintages of this wine
The best vintages of Vigneto di Popoli Montepulciano d'Abruzzo from Winery Valle Reale are 2019, 2017, 2018, 2011 and 2015.
Informations about the Winery Valle Reale
The Winery Valle Reale is one of of the world's greatest estates. It offers 20 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
