
Winery Valle RealeVigna del Convento Montepulciano d'Abruzzo Organic
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Vigna del Convento Montepulciano d'Abruzzo Organic from the Winery Valle Reale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna del Convento Montepulciano d'Abruzzo Organic of Winery Valle Reale in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Vigna del Convento Montepulciano d'Abruzzo Organic
Pairings that work perfectly with Vigna del Convento Montepulciano d'Abruzzo Organic
Original food and wine pairings with Vigna del Convento Montepulciano d'Abruzzo Organic
The Vigna del Convento Montepulciano d'Abruzzo Organic of Winery Valle Reale matches generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, eggplant lasagna or veal cutlets parmigiana.
Details and technical informations about Winery Valle Reale's Vigna del Convento Montepulciano d'Abruzzo Organic.
Discover the grape variety: Lledoner pelut
Generous, supple reds with an intense ruby hue, rounded tannins and a broad palate, with solar aromas of ripe red fruits (cherry, raspberry, pomegranate), black fruits, garrigue, soft spices and Mediterranean notes. Full-bodied and warm. Component of Côtes du Roussillon AOC, Côtes du Roussillon Villages AOC and Priorat DOQ blends. Hairy-leaved mutation of grenache noir (lledoner = grenache in Catalan), a Catalan-Roussillon signature.
Last vintages of this wine
The best vintages of Vigna del Convento Montepulciano d'Abruzzo Organic from Winery Valle Reale are 2014, 0, 2011
Informations about the Winery Valle Reale
The Winery Valle Reale is one of of the world's great estates. It offers 20 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).














