Winery Eisacktaler Kellerei Cantina Valle IsarcoAdler Müller-Thurgau
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Adler Müller-Thurgau from the Winery Eisacktaler Kellerei Cantina Valle Isarco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adler Müller-Thurgau of Winery Eisacktaler Kellerei Cantina Valle Isarco in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Adler Müller-Thurgau
Pairings that work perfectly with Adler Müller-Thurgau
Original food and wine pairings with Adler Müller-Thurgau
The Adler Müller-Thurgau of Winery Eisacktaler Kellerei Cantina Valle Isarco matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of flying with the wind of the seas, pizza with peppers and spicy chicken or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Eisacktaler Kellerei Cantina Valle Isarco's Adler Müller-Thurgau.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Adler Müller-Thurgau from Winery Eisacktaler Kellerei Cantina Valle Isarco are 2016, 0
Informations about the Winery Eisacktaler Kellerei Cantina Valle Isarco
The Winery Eisacktaler Kellerei Cantina Valle Isarco is one of of the world's great estates. It offers 52 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
