Winery Valle de Guadalupe - Sangre de Cortéz Tinto

Winery Valle de GuadalupeSangre de Cortéz Tinto

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sangre de Cortéz Tinto of Winery Valle de Guadalupe is a red wine from the region of Baja California of North.
This wine generally goes well with

Details and technical informations about Winery Valle de Guadalupe's Sangre de Cortéz Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oeillade blanche

It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).

Last vintages of this wine

Sangre de Cortéz Tinto - 0
In the top 100 of of Baja California wines
Average rating: 4.211110

The best vintages of Sangre de Cortéz Tinto from Winery Valle de Guadalupe are 0

Informations about the Winery Valle de Guadalupe

The winery offers 8 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Baja California in the region of North

The Winery Valle de Guadalupe is one of of the world's greatest estates. It offers 8 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 650 of of Mexico wines
In the top 550 of of Baja California wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Baja California

The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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