Winery ValisianaSyrah du Valais
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah du Valais from the Winery Valisiana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah du Valais of Winery Valisiana in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah du Valais
Pairings that work perfectly with Syrah du Valais
Original food and wine pairings with Syrah du Valais
The Syrah du Valais of Winery Valisiana matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb confit with new potatoes or duck stew with cahors wine.
Details and technical informations about Winery Valisiana's Syrah du Valais.
Discover the grape variety: Tchilar
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Discreet Caucasian profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient Caucasian variety whose commercial distribution has virtually disappeared, studied for its genetic interest. Rare white variety of Caucasian origin, grown in confidential quantities.
Last vintages of this wine
The best vintages of Syrah du Valais from Winery Valisiana are 2015, 2018, 0, 2016 and 2017.
Informations about the Winery Valisiana
The Winery Valisiana is one of of the world's greatest estates. It offers 11 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Closed
A flat wine that does not express its aromas.
