Winery Valery Zakharyin (Валерий Захарьин)Omega Bay Muscat (Бухта Омега Мускат)
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Omega Bay Muscat (Бухта Омега Мускат)
Pairings that work perfectly with Omega Bay Muscat (Бухта Омега Мускат)
Original food and wine pairings with Omega Bay Muscat (Бухта Омега Мускат)
The Omega Bay Muscat (Бухта Омега Мускат) of Winery Valery Zakharyin (Валерий Захарьин) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of banh mi sandwich or homemade cookies.
Details and technical informations about Winery Valery Zakharyin (Валерий Захарьин)'s Omega Bay Muscat (Бухта Омега Мускат).
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Omega Bay Muscat (Бухта Омега Мускат) from Winery Valery Zakharyin (Валерий Захарьин) are 2019, 0
Informations about the Winery Valery Zakharyin (Валерий Захарьин)
The Winery Valery Zakharyin (Валерий Захарьин) is one of of the world's great estates. It offers 40 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
