Winery Valery Zakharyin (Валерий Захарьин)Omega Bay Muscat (Бухта Омега Мускат)
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Omega Bay Muscat (Бухта Омега Мускат)
Pairings that work perfectly with Omega Bay Muscat (Бухта Омега Мускат)
Original food and wine pairings with Omega Bay Muscat (Бухта Омега Мускат)
The Omega Bay Muscat (Бухта Омега Мускат) of Winery Valery Zakharyin (Валерий Захарьин) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta shells or birthday cake.
Details and technical informations about Winery Valery Zakharyin (Валерий Захарьин)'s Omega Bay Muscat (Бухта Омега Мускат).
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Omega Bay Muscat (Бухта Омега Мускат) from Winery Valery Zakharyin (Валерий Захарьин) are 2019
Informations about the Winery Valery Zakharyin (Валерий Захарьин)
The Winery Valery Zakharyin (Валерий Захарьин) is one of of the world's great estates. It offers 40 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
News related to this wine
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The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.