Winery Val d'OrbieuDuo Mythique Chardonnay - Muscat
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Duo Mythique Chardonnay - Muscat from the Winery Val d'Orbieu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duo Mythique Chardonnay - Muscat of Winery Val d'Orbieu in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Duo Mythique Chardonnay - Muscat
Pairings that work perfectly with Duo Mythique Chardonnay - Muscat
Original food and wine pairings with Duo Mythique Chardonnay - Muscat
The Duo Mythique Chardonnay - Muscat of Winery Val d'Orbieu matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of italian pasta, quiche with bacon and gruyère cheese or fried squid.
Details and technical informations about Winery Val d'Orbieu's Duo Mythique Chardonnay - Muscat.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Duo Mythique Chardonnay - Muscat from Winery Val d'Orbieu are 2014, 2013, 2015
Informations about the Winery Val d'Orbieu
The Winery Val d'Orbieu is one of of the world's great estates. It offers 58 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
