
Winery Val di ToroX Vendemmia Maremma Toscana Sangiovese
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the X Vendemmia Maremma Toscana Sangiovese from the Winery Val di Toro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the X Vendemmia Maremma Toscana Sangiovese of Winery Val di Toro in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with X Vendemmia Maremma Toscana Sangiovese
Pairings that work perfectly with X Vendemmia Maremma Toscana Sangiovese
Original food and wine pairings with X Vendemmia Maremma Toscana Sangiovese
The X Vendemmia Maremma Toscana Sangiovese of Winery Val di Toro matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with cider, seven o'clock leg of lamb or meatballs catalan style.
Details and technical informations about Winery Val di Toro's X Vendemmia Maremma Toscana Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of X Vendemmia Maremma Toscana Sangiovese from Winery Val di Toro are 2015, 0
Informations about the Winery Val di Toro
The Winery Val di Toro is one of of the world's greatest estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.














